Vendors

Check Out Our 2022-2023 Vendors:

Backbone Food Farm

Max & Katharine Dubansky's family farm near Oakland, Maryland features Certified Naturally Grown pastured pork, a variety of fresh produce, mushrooms, hemp products, plants, and more!

Cheslock Farm

Brian Cheslock sells eggs and sweet corn at the market from his farm near Morgantown.

Daystar Farms

Mitch and Cathy Stemler sell fresh produce, beef and pork from their farm near Nestorville in Barbour County.

DeBerry Farm
Fresh Produce

Charles & Cheryl DeBerry sell fresh produce and jarred products from their farm near Oakland, Maryland.

Evans Knob Farm

Kathy & Reid Evans produce Certified Naturally Grown meats, fresh produce, herbs, jams & jellies, and wool items from their farm near Bruceton Mills.

Lee Farms

David & Nancy Lee sell apples, peaches, and more from their orchard near Fairmont.

Maryland Line Farm

Sam Horrocks sells fresh produce and maple syrup from his farm near Hazelton.

Mike's Berry Patch

Mike Goff sells jams, jellies, and baked goods from his farm near Morgantown. Learn more about my farm

Mountain Harvest Farm

Chico Ramirez and Mary Oldham raise Certified Naturally Grown fresh produce from their farm near Morgantown.

Neighborhood Kombuchery

Dr. Andrew Rhodes and Carissa Herman opened the kombuchery in 2019 to make healthy, delicious West Virginia kombucha.

North Elementary School

North Elementary School grows fresh produce to help students learn science and business management!

Olive Branch Farms

Michael Oliverio sells microgreens from his operation near Masontown.

Patty's Pastries

Patty Strickler sells delightful baked goods, including fresh doughnuts, breads, sweets, and more from her home in Independence.

Pike Mountain Farm provides pasture raised eggs, chicken and pork products to the local community. Using rotational grazing, this young family farm is producing nutrient dense protein and healing the land.

R&A Honey and Bees

Rick & April Knotts sell honey from their farm near Parsons.

SFS Farm

Susie Shinkovich sells fresh produce grown on her farm near Morgantown.

Stemple Brothers

Darwin & James Stemple sell fresh produce, maple syrup and meats from their farm near Terra Alta in Preston County.

Becoming a Vendor:

We have an annual membership application process for new and returning vendors. The applications for the 23-24 season are due March 1, 2023.

Please read our rules and requirements to see if you qualify as a vendor
Please read our bylaws to become familiar with how our market operates and is governed
Please review all local, state, and national laws, regulations and food safety guidance for your business and for the products you hope to sell at the market
2023 WVDA Farmers Market Guidelines
If you believe you are ready to apply, move to step two below

Download the 2023-24 Application
Complete all sections of the application
Gather all required additional documentation (permits, licenses, etc.)
Submit before the deadline, along with payment and all required documentation
You can submit a paper copy or scanned copy, including scans of all required documentation. Scanned applications are preferred, but DO NOT email a scanned copy of any document that includes your social security number, as email is not secure. If you submit a paper copy of your application materials, do not staple any of the pages. A single paperclip will suffice.
Your application will be reviewed for completeness and adherence to the market rules for membership

First-time vendors must have a verification visit to determine that your products qualify under the market rules and that the production area(s) are within the market vendor boundaries
If approved, vendors will be notified immediately and will be told when they qualify to begin attending the markets for the season
Vendors must apply each year to be a member of the market

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